It's the 1st of December! I would like to dedicate this last month of the year writing about the island of Cebu.
Cebu is one of the islands in the Visayas region where you can find lots of beautiful white beaches, fresh sea foods and not to mention dining places that offer a relatively cheap (Php200-300) all you can eat lunch/dinner or buffet meal.
We visited a famous seafood place in the island of
Mactan where you can just choose what you want to have and they can cook it for you. The term
SuTuKiL is very popular among the locals.
Su is the short term for
sugba which means grilled.
Tu is
tula which is a soup based dish.
Kil is
kilaw which is raw fish cooked in vinegar and spices.
We went to
No Problem. Such a cool name for a seafood restaurant. The easiest way to go there from the city proper is by cab (taxi fare is around Php190). This was actually the same eating place that I've been to years ago during our Cebu field exposure when I was still in the university. It was like 7 years ago so I was all excited to go back.
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| All freshly cooked that you would surely love! |
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| Having lunch while enjoying the view of the mangroves.. |
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| hello buttered shrimp! |
Fact: The sea foods are affordable but they will charge extra for cooking so make sure to ask.
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